简介: FocusingonfouroftheleadingchefsinJapantoday,thisdocumentaryexploresthetruthbehindJapan'suniqueandsophisticatedfoodculture.Eachtakesmeticulouscareoftheirowndishesinpursuitofperfection,buttheirapproachesarequitedifferent,evencontrasting.Withdifferentsetsofrootsandbeliefs,somepursuespiritualcultivationoraestheticcreativity,whiletheothersseekhigh-qualityingredientsbybuildingcloserelationshipswithlocalsuppliers.Howdotheirpersonalitiesandstrugglesresultintheirmasterpieces?World-renownedfoodexpertsandgastronomistsalsoguidetheaudienceintothefurtherdepthsofthestoriesbehindthechefs'endlesspursuit.Throughthesefourchefs,you’lllearnthatTokyoisoneoftheworld’sgreatestfoodcities.
尹斗俊,梁耀燮,李起光,孙东云
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CapucineSainson-Fabresse,科琳娜·马谢罗
森内贵宽,山下亨,小滨良太,神吉智也
TommyRaeBrown,StephenKirk,SevynStreeter
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FelixBaumgartner,LukeAikins,韦德·伊斯特伍德
埃德·沙利文